Category: Food > Buttercoffee
One of the most intriguing trends in the coffee world is the addition of butter, specifically grass-fed butter, to brewed coffee, often referred to as "Bulletproof Coffee." This practice originated from the idea that combining high-quality fats with coffee can provide sustained energy and mental clarity without the crash often associated with regular caffeine consumption. The fats in the butter can help slow the absorption of caffeine, leading to a more gradual increase in energy levels. Moreover, this creamy concoction is not just about flavor; it’s also rich in healthy fats like omega-3s and vitamins A, D, E, and K, which can support brain health and overall well-being. This unique blend is especially popular among those following ketogenic or low-carb diets, as it fits perfectly with their nutritional goals while providing a deliciously indulgent start to the day.